Corti
Brothers Newsletter for December 2009
Page 3
Bardi Panettone has slightly different characteristics from Loison. It is produced from by a noted Piemonetese bakery, which makes a series of complimentary flavors to the Loison.
There are both the (tall) Alto and Basso (low) shaped panettone; Senza Canditi, without candied fruit, just raisins; Nocciolato, glazed with hazelnut paste; Fondente, perfumed with orange flower water, pieces of chocolate, glazed with chocolate and almonds.
Pandoro, a Verona specialty, without fruit and in a tall star shape, to be covered with powdered sugar, is eaten traditionally at New Year. All Bardi Panettone are1000g (2.2lbs) in size.
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Bardi Panettone Alto Traditional tall shape, candied citrus and raisins, boxed (#2413)
Sold out.
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Bardi Panettone Basso Traditional low shape, candied citrus and raisins, boxed (#2414)
Sold out. |
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Bardi Panettone Nocciolato Low shape, hazelnut glaze, citrus fruit, raisins, boxed (#2415)
Sold out. |
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Bardi Panettone Senza Canditi Tall shape, no candied fruit, just raisins, silver foil wrapped (#2416)
Sold out. |
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Bardi Panettone Fondente Low shape, chocolate bits and glaze, fruit and orange flower, almonds, blue foil (#2417)
Sold out. |
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Bardi Pandoro Tall, star shaped golden bread, no fruit, gold wrapped box (#2418)
Sold out. |
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